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Armin Jašari’s Recipes

Pastry cream Ingredients: 500 ml of milk, 1 vanilla stick or 1 spoon of vanilla extract, 100 g of sugar, 4 egg yolks, 50 g of starch flour. Preparation: Out of the total amount of milk, separate 100 ml and put the rest in the bowl together with the seeds of vanilla flavor or extract and heat to…

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With just a few clicks to homemade and healthy products

Brothers Nermin and Nedžad Nadarević have launched a specialized web site Farmer.ba, which in one place gathers domestic food producers and enables BH citizens to find safe and healthy products for themselves in one place. The idea for such a web site is, says Nermin, rose of very practical reasons. Nermin Nadarević - We are from Cazin,…

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The world’s most mysterious cheese is produced in Banja Luka

More than 130 years ago, the production of the most mysterious cheese in the world began - the Banja Luka cheese, Trappist or Monk cheese. The word of this unique and widely known cheese, whose consumption has always been a matter of prestige, and whose recipe is transmitted verbally and only one man knows it,…

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Maja Izetbegović: Every performance teaches me something new

She is one of the most perspective actresses of the younger generation in our country, Maja Izetbegović has for years exhibited all her talent, and after completing the Academy of Performing Arts in Sarajevo, her work experience starts at the Chamber Theater 55 where she is still employed. In the play Antigone with Rade Šerbedžija There is…

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