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Bosnian coffee is drunk with pleasure and no haste

In the life of a Bosnian, coffee has an irreplaceable role. If the Bosnian Pot is a national dish, then it is quite certainly that the Bosnian coffee is a national drink - late professor Edib Muftić once wrote. For centuries, people in Bosnia and Herzegovina created a cult of good coffee, perfecting frying, grinding, baking…

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Eko – Fis Vlašić: Experience the beauty of the Bosnian Mountain

Mount Vlasic is one of the pearls of BH tourist offer and a large number of tourists visit it annually. Availability of various content, fresh air and healthy food are just a fraction of the offer that attracts visitors A part of Vlašić's offer is tourist village Eko - Fis Vlašić, which as a unique complex…

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Hamed Turkušić Recipes

Smoked salmon pasta Ingredients: 20 dkg of smoked salmon, 20 dkg of creamy cheese, 2 tbsp of chopped parsley, dill, and basil, half a lemon juice, salt, pepper. Preparation: Smooth cheese, lemon juice, spices and salmon mix up to get a smooth blend. Put some salt and pepper. Place in the pot and cool in the fridge in order…

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A great tourist potential: Surreal beauty of Ramsko Lake

Ramsko Lake or the pearl of Herzegovina, as the locals call it, is a great tourist potential of our country. Its maximum length is 12 kilometers, the area is about 1,500 hectares, the deepest point is about 95 meters, while the oscillations of water go up to 55 meters. Ramsko Lake is located in the upper…

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Red Bull Cliff Diving in Mostar on 15th and 16th of September

Red Bull Cliff Diving, the 2017 World Cup, has crossed half its way and is approaching slowly our country. For the third time, Mostar hosts this prestigious championship in extreme jumps, and the Old Bridge is a stage for elite world jumpers who are struggling for the title of the best performing stormy jumps into…

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Fahrudin Selimović’s recipes

Spaghetti with garlic and chili peppers Ingredients: 160 g spaghetti, 2 garlic cloves, 1 fresh chili pepper, 1 spoon of freshly chopped parsley, extra virgin olive oil, salt. Directions: Boil the spaghetti in salted water. Clean the onion and chop it to small pieces, just like parsley. Clean the pepper, and chop as well. At a low heat in…

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Bosnia and Herzegovina is becoming a superpower in fly-fishing

One of the oldest fishermen in our country is a 66-year-old Nazif Suzi Fetahović from Travnik. He started fishing when he was just a little boy, and bit by bit he involved in sport fishing professionally in 1983. For more than three decades, he holds a stick and a hook, during that time he made…

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DTP: Vildana Sofić
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