Aščikadunine sarmice
Ingredients: 2 eggs, 20 g flour, 0.03 l of olive oil, 50 g chicken meat, 60 g of young cheese, 30 g of cream, 30 g of parmesan, 0.05 l of mineral water, spices as needed.
Preparation procedure:
Make pancakes from flour, mineral water, salt and eggs. Fill pancakes with a mixture of cooked chicken from…
Chicken liver with mushrooms
Ingredients: half a kg of chicken liver, 250 g of mushrooms, 1 leek, 100 g of cucumber, 1 tbsp of rose hip jam, 1 scoop of mustard, 3-10 garlic cloves, 2 dl of chicken soup, parsley leaf, salt and pepper, butter.
Preparation:
Fry on the butter leek cut into rolls, mushrooms, dried meat and…
Trout fillets
Ingredients: trout fillet, potatoes, capers, fresh tomato, butter, salt, pepper, olive oil, lemon
Directions:
First, roll trout fillet in flour and fry in a pan in olive oil.
In the meantime, cook the potatoes.
When the trout is almost roasted, add capers and chopped fresh tomatoes, season with lemon.
Add salt…