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Armin Jašari’s Recipes

Pastry cream Ingredients: 500 ml of milk, 1 vanilla stick or 1 spoon of vanilla extract, 100 g of sugar, 4 egg yolks, 50 g of starch flour. Preparation: Out of the total amount of milk, separate 100 ml and put the rest in the bowl together with the seeds of vanilla flavor or extract and heat to…

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