Texas Steak
Ingredients: 200 g of beef fillet, 70 g of brown beans, 30 g of asparagus, 30 g of pepper, 10 g of ketchup, butter, spices
Directions:
Mash the beans and season it with ketchup and spices.
Fry and marinate peppers, cook asparagus and add butter.
Grill marinated beef and serve on…
